We take our Allergen responsibilities very seriously, detailed information listing all the major 14 Allergens regarding each menu item are available from the waiting staff prior to ordering. However, it is ultimately your responsibility to ensure that your food choices are suitable for your personal consumption.
We have beautiful produce, well grown and correctly sourced, we use these in our recipes in the simplest way possible to bring out their natural flavour and beauty.
Some of our Suppliers
Ben and Tori’s Farm Shop, Melbourne – Longhorn Beef, Portland Lamb, Packington Pork
Winster Foods, Derbyshire – Seasonal Vegetables sourced from Local Growers
Cornish Fishmonger, St Mawes – Sustainable Seafood caught in Cornwall, fished responsibly in season.
The Cheese Shop, Nottingham – Local Artisan Cheese’s
Brindisa, London – Spanish Imported Chorizo, Morcilla, Chickpeas, Membrill